Christmas Punch*
7 ½ cups Cranberry-raspberry juice cocktail
3 ¾ cups Orange juice
22 ½ ounces Sugar-free lemon-lime pop
Red food coloring
Combine the cranberry-raspberry and orange juices in a punch bowl.
Add red food coloring to brighten the appearance. Pour the carbonated beverage down the
sides of the bowl. Makes 28 (4 oz.) servings.
Nutrition facts per 4 oz. serving: 51 calories, 1 fruit exchange 13 grams
carbohydrate, 0 protein, 3 mg sodium, 75 mg potassium, 0 mg cholesterol.
*Source: American Diabetes Association Holiday Cookbook by Betty
Wedman |